Honey Butter Pecan Scones

Sunflour Sourdough

Order By Thursday, Delivery on Sundays

4 Jumbo Scones made with local wildflower honey, brown butter, and toasted pecans.

There is a perfect balance of texture and taste in the crumbly, crisp, buttery base and the sweet honey butter glaze.

All products made with organic flour blends, including 10% fresh milled whole wheat flour. As well as local honey, organic eggs, organic produce, and organic nuts. All baked treats include sourdough culture for moisture, increased shelf life, and a tiny little tang that makes them oh-so-special.